C’est un mélange de farines sans gluten
(mais, pois chiches, lentille, caroube, anis, fèves, menthe séchée, coriandre, badyane, lin, sésames …A manger en le mélangeant au miel, ou thé ou huile dOlive en lui rajoutant la pâte des amandes
Sfouf sans gluten
$9.00
3 sachets de 500gr chacun de sfouf : mélange de farines sans gluten pour un sfouf séculent
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